This is a simple recipe, needing just a couple of ingredients that you can throw in the oven in seconds whilst prepping for the rest of your day, then come back to and enjoy as a healthy and delicious breakfast. Or really take your time over as a sumptuous brunch! OR even enjoy as a … Continue reading Baked eggs with rocket and lime yoghurt
Pizza is one of those foods with a near-universal approval. It's a simple formula, but with a huge range of variations - from the type and thickness of the dough, the method of cooking through to the most obvious differences, the toppings! I remember my first trip to Rome most fondly for the pizza - … Continue reading Super quick and healthy flat bread pizzas
Tofu, cooked right, is delicious. There is a knack to getting it cooked just how you want it, which will vary depending on what you're cooking it with of course! Here I'll show you a quick and easy way of getting crispy and delicious tofu, perfect for dipping sauces, or to add to a stir … Continue reading Healthy crispy baked tofu
This super quick meal packs a flavour punch!
I don't know why I always thought pineapples grew on trees, but safe to say when I found them growing au naturale in a Peruvian forest I was giddy with a schoolboyish excitement. Whilst not a fruit as easy to eat on the go like an apple or a pear, they are delicious and preparing … Continue reading Spiced Pineapple Chutney with a touch of Chilli – great for a cheeseboard
A fresh and aromatic salad great for a quick lunch or refreshing dinner.
Trout are a fresh water fish that are native to Britain. This makes them affordable, as well as them being a naturally nutrient-dense food - full of protein, B vitamins and those healthy oils that fish are so good for. Whole trout is easy to cook, and can take as little as 20 minutes in … Continue reading Baked trout parcels with rice and fresh vegetables